Konkurs jedzenia ostrych papryczek w Banja Luce
EN_01447423_0008
World except Croatia, Bosnia & Herzegovina, Slovenia, Serbia, Montenegro, Kosovo, Macedonia
The first competition in eating hot peppers, called "Surijada" was held at the Kodiak restaurant in Banja Luka, Bosnia and Herzegovina on September 27, 2020. Ten contestants ate nine peppers on the way to the finals, one at a time, with short breaks, and the one who drank milk automatically dropped out of further competition. Competitors bravely faced all kinds of peppers, sorted by the Scoville scale of anger (SHU) from Jalapeno Jalafuego with 10,000 SHU to Trinidad Scorpion Moruga with 1,200,000 SHU. In the end, they were awaited by Carolina Reaper, who is in the Guinness Book of World Records as the hottest pepper in the world at the moment, with an average hotness of 1,569,300 SHU, while in some specimens over 2,000,000 SHU was measured. Photo: Dejan Rakita/PIXSELL
2020-09-27
Dejan Rakita/PIXSELL/Press Association/East News
Press Association
Dejan Rakita/PIXSELL
55742154
2,55MB
23cm x 34cm przy 300dpi
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