Białko z insektów - Abaca
EN_01516290_0019
BOGOTA, COLOMBIA - MARCH 07: A group of Zootechnician and food engineers work at the laboratory developed a protein based on Insects, a good option for nutritionally viable and low-cost protein to feed ornamental fish and in a future could be helpful in humans at Universidad Agraria in Bogota, Colombia on March 07, 2022. Entomophagy is the consumption of insects by humans. It is practiced in many countries around the world, but mainly in regions of Asia, Africa, and Latin America. Eating insects complements the diet of approximately 2,000 million people, and it is a habit that has always been present in the eating behavior of human beings, and nutritional content of insects depends on their life stage (metamorphic stage), their habitat, and their diet. Juancho Torres / Anadolu Agency/ABACAPRESS.COM
2022-03-10
AA/ABACA/Abaca/East News
Abaca
AA/ABACA
BRAA20220310_258
3,97MB
57cm x 38cm by 300dpi
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