W szkolnych stołówkach w Lyonie tylko żywność ekologiczna - AFP

EN_01483029_0350
W szkolnych stołówkach w Lyonie tylko żywność ekologiczna - AFP
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TO GO WITH AFP STORY by Pierre PRATABUY
A worker prepares mash potatoes in school canteens central kitchen on June 1, 2021, in Rillieux-la-Pape, north of Lyon. - The 5.000 m2 central kitchen prepares, 48 hours in advance, approximately 28,000 meals served every day in Lyon's 129 school canteens, where they are delivered by truck. Menus that are "100% organic and 50% local": this is the objective stated by the green municipality that took over Lyon a year ago. (Photo by JEAN-PHILIPPE KSIAZEK / AFP)
2021-06-01
JEAN-PHILIPPE KSIAZEK/AFP/East News
AFP
JEAN-PHILIPPE KSIAZEK
AFP_9DD34Q
3,32MB
47cm x 31cm by 300dpi
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