A carpenter from the Albaola Shipyard-Museum stands next to a life-size chocolate replica of a 16th century Basque whaling shallop, made by the Basque Artisan Confectioners association 'GOZOA', prior to its launching in the Spanish Basque town of Pasaia on June 1, 2023. The confectioners from GOZOA and the carpenters from the Albaola Shipyard-Museum who have made the 8 meter long chocolate whaleboat, worked for 45 days and needed 1,500 kilograms of chocolate. (Photo by ANDER GILLENEA / AFP)