A farm worker prepares shoot cuttings of genetically modified fruit before planting them in the ground in a specialised farm in the moshav of Yesod HaMa'Ala in northern Israel, on July 21, 2022. - An Israeli family farm has spent decades developing hybrid fruits, from black apricots to "pomegranate plums", which it says offer unique flavours and added resilience against a changing climate. Ben Dror Fruits and Nurseries is based in Yesud HaMa'ala, a northern community founded in 1883 during the first wave of Jewish immigration to Palestine, then under the Ottoman Empire's control. (Photo by JACK GUEZ / AFP)